About a third of the greengages got turned into jam, another third was given away and the rest is waiting to be chopped and frozen (for pies and perhaps more jam). I think I cooked it for a bit too long so it may be a bit more set than I prefer but it should taste ok. Yay jam!
Today I picked the rest of them from the tree (lost about half to roving snails eating them on the branches!). Very good harvest. Also picked blackberries which grow along the fence. And a handful of beans.
The blackberries along with some gooseberries I still had lingering in the fridge are now bubbling away on the stove for more jam. Raspberries should be next in line for harvesting and maybe I'll make more jam, but I think I may try my hand at raspberry vodka (basically just a lot of raspberries covered in vodka - easy!). Considering it takes me quite a while to get through a jar of jam, I may not need to buy any for at least six months (never mind vodka which has been in my freezer for at least a year).