Fixing and transplanting

The recent blowy weather knocked over my mini-greenhouse and put a huge hole in the side of it. After a week, I finally managed to get myself to a shop to look for replacement or repair options. Of course, it was the nicest weather this weekend which meant that the gardening centre was hopping and most supplies were stripped bare. No replacement cover to be had and I didn't see the point in getting a new, smaller mini-greenhouse (never mind the more expensive aluminium ones). This meant that transparent repair tape had to do. To be fair, vastly cheaper and it'll do for now. Can hardly tell where the hole once was... ;) Now the bottom of the greenhouse is weighed down with a brick and my garden implements. Hopefully, that should steady it.


Once that was sorted it was on to transplanting the seedlings. They were doing almost too well on the window sill. Everything came up nice and strong -- except the patty pan (only one germinated) and the cucumber "Crystal Lemon" (there seems to be movement on one of them but I am not that hopeful overall). Probably the seeds were old as they were left over from last year.


Have to have a peek at the rest of the seeds soon as lettuce, etc can be sown out in March and April. Time is moving on!

Sowing for 2012

First seeds are in the propagator: cucumbers, tomatoes, zucchini, patty pan. Although it's a bit earlier than the packets suggest for sowing, I like to get them started early and then they can go out to the mini-greenhouse to harden off and grow a bit more before planting out. Sowing them now means they are ready in about 4 weeks to be potted up and go in the greenhouse, then even tender plants can be risked in the garden mid-April, beginning of May is usually safe in London.


Getting an early start means also that the tomatoes have a chance to ripen before September :) Have got some very early ripening ones this year so see how that goes. More stuff to sow but they can go into the greenhouse or direct into the soil.

Seed list for 2012

Time to review this year's efforts. I have to say, it's pretty difficult to make a decision as it was such a strange growing season. Some veg may have done much better given different circumstances. So...patty pan squash are possibly in (I think I still have some seeds), tomatoes suffered from blight so different kinds needed, carrots were ok, climbing beans were a pain to get started, Turk's Turban was a wash-out and the kale was so-so. Beetroot was ok, as always.

I also took the opportunity of a discount offer from Thompson & Morgan to get new seeds. Here's what I ordered for next year:

• Tomato 'Orkado' F1 Hybrid
• Carrot 'Caracas'
• Runner Bean 'Scarlet Emperor'
  
• Courgette 'Zephyr' F1 Hybrid
• Cucumber 'Crystal Apple'
• Tomato 'Red Alert'
• Salad Leaves 'Baby Leaf'

I'm sure I pick some more seeds up on the way. Already have some saved seeds from a squash I bought at the shop, which I remember did pretty well the year before (green skin, orange flesh). Not much to do now for the rest of the year, other than sorting out the compost bins.

Autumn yet?

Didn't manage to post something last weekend when I was actually doing the work in the garden. It really felt autumnal then but of course the English weather threw a googlie this weekend with pleanty of sunshine and high temperatures.



Anyway last week I ripped up the tomatoes (damn that blight) and consigned the beans to non-harvesting mode (only waiting for beans for sowing next year now). Found a patty pan squash which had sprung up unnoticed. The only things that are left now are raspberries, kale, carrots, some beetroot (mainly for the leaves) and patty pan squash (I live in hope). I have some potatoes tucked away and a the world's tiniest Turk's Turban squash is growing up the fence.

Had a good browse through the seed catalogues and I think I got some ideas for next year...October is usually ordering month.

Winding down already?

Quick potter round the garden - mostly to get the tomatoes sorted out (the pink bowl is full of them). I pulled three of them up because they were rotting, the rest I am giving a bit more time in the ground. I'm very disappointed because they really looked good. I hope some of them at least ripen on the window sill.


It's been raining so much - crappy August for the veg, great for snails though. I am competing with them for everything. I had lots of raspberries during the week, so now there is jam too (the raspberry vodka was a great success). The beans are slowing down. Didn't get that many squash, just too wet. And just look at that surplus thyme and sage! What is noticeable though is that the weather is subtly changing - the garden year is definitely winding down.

Welcome back harvest

In my two-week absence it rained a lot which meant that all plants survived but unfortunately it also meant that a lot of the fruit either got mouldy, overripe or fell prey to the snails. Some beans will be left on the plant now to save for seeds. Nice trio of patty pan squash and a handful of colourful tomatoes.


Stained hands from raspberry picking - looks like I've been in a blood bath. Had some help picking them from the Girl but apparently "bugs squik her out". More fruit to save for later, although my freezer is getting full. I may have to look into alternative ways of preserving soon.

A tomato and a squash

Success!

I've been wondering for a few days whether this tomato was ripe yet. I have decided today that it is :) Maybe I should have labelled the tomatoes instead of mixing them up, otherwise I would have realised a bit earlier that it was the variety "Orangeberry". Only a couple of the tomatoes have a really distinctive shape so I need to guess a little bit. Also, one of the patty pan plants finally decided to fruit (the Mixed ones; the "Pattison Orange" is not doing much at all other than flower).


In addition, I got more beans (now some being turned into salad and the rest frozen) and raspberries (I think they may actually deserve ice-cream to go with them). I could almost survive on my garden (especially if I kept a couple of chickens and, er, a cow...).